Lebanese Mezze Platter

Lebanese Special Platter: Includes Labneh, Tahini special, Stuffed Vine Leaves, Soujouk, Kefte, Dajeje, Mediterranean Salad, Pickles, Olives, Sprinkling of Za'atar, and of course freshly baked Pita bread.

Mezze

Kefta Pita Wrap

Tender melting Beef prepared with chosen Mediterranean herbs, nestled in seasonal salad, drizzled with Olive oil, Tahini special, then wrapped in a blanket of fresh pita bread.

Kefte

Za'atar

Family of herbs placed on fresh baked Pita bread and drizzled with Olive oil to enhance its flavours.

Za'atar

Labneh

Lebanese style cheese made from NZ Yogurt. Carefully made into a luxurious spread, creating a creamy cheese texture, flavour rich and tangy.

Labneh

Dajeje

Lightly tossed in a pan with garlic, the results is tender chicken pieces nestled amongst Mediterranean salad, olive oil and topped with yogurt garlic sauce.

Dajeje

Sujuk

Lebanese style sausage full of aromatic herbs that satisfies the senses. Served wrapped in fresh pita bread with Mediterranean salad and Tahini special sauce.

Sujuk

Tahini Speciale

Sesame seeds are toasted, grounded and emulsified to create creamy buttery texture. 

Tahini Speciale

Mediterranean Salad

Bursting with flavours, this fresh and crispy symphony of seasonal salad will tingle the senses. 

Mediterranean Salad

Grape Vine Leaves

Aged vine leaves are prepared with seasonal rice blanketed within the leaf. This vegan dish is tangy and delicious.

Grape Vine Leaves